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Monday, September 15, 2008
Let's Cut The Cake!
This month, I had one of the most time-consuming cakes I have ever done. The cake consisted of layers that looked
like they had been cut in wedges. I spent nine hours decorating using fondant swirls, ribbon roses, pearls, and
sugar crystals. This cake was all about the details! I hope you enjoy it!
Thanks...
Edna
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